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Southeast Region, Brazil Cooking classes

Our most recommended Southeast Region, Brazil Cooking classes

Rio de Janeiro: Brazilian Cuisine Cooking Class

1. Rio de Janeiro: Brazilian Cuisine Cooking Class

Learn to make delicious Brazilian food with simple recipes using ingredients found worldwide. Join a fun, hands-on cooking class in Rio. Choose from 2 mouth-watering menus, plus a vegetarian menu, and make your own traditional meals and cocktails. Menu options:Bahian Moqueca Make some authentic Moqueca, a seafood coconut stew, paired with toasted 'forofa' with banana and white rice. Wash these dishes down with bottomless Caipirinhas, made with limes and Brazilian rum. For appetizers, you'll cook flambéed sausage with onions and seared white cheese with pepper jam. Delight your taste buds with an incredible brigadeiro, Brazil's take on chocolate fudge, for dessert. Picanha Steak Cook the perfect Picanha in the oven, along with toasted 'forofa' with banana and cooked cassava in butter sauce. Mix as many Caipirinhas as you wish and enjoy the same appetizers and dessert as the first menu option: flambéed sausage with onions, seared white cheese with pepper jam, and brigadeiro. Don't forget there's a vegetarian option available as well.

Rio de Janeiro: Brazilian Cooking Class in Rio de Janeiro

2. Rio de Janeiro: Brazilian Cooking Class in Rio de Janeiro

Learn 7 of Brazil's favorite recipes in a 4-hour cooking class. Located in the Copacabana region, the cooking studio offers visitors an insight into the techniques, ingredients and flavors of Brazilian cuisine in the company of an experienced native chef. Learn how to make a traditional recipe and after the meal is prepared, sit down with the instructor to toast your efforts and taste the fruits of your labor accompanied by coconut drinks and caipirinhas.! The ingredients used can be found all over the world, so you'll be able to make these dishes at home as well! Whether you're a cooking enthusiast or a novice, this cooking class promises to be a fun, entertaining experience you’ll never forget. On Mondays, Weds and Fridays is the Moqueca seafood dish and on Saturdays is the black bean Feijoada. Each dish is accompanied by Cassava sticks and two alcoholic drinks. With a max of 7 participants per class, you'll be sure to have a more personalized experience led by the instructor guiding you through the cooking process and answer any questions you may have. After you've prepared and cooked, you'll dine on your sumptuous Brazilian meal. A practical class where you will see how good it is to fulfill some Brazilian recipes! 5 courses + 2 drinks. Meet your instructor to start your cooking adventure. No experience is required, and you're sure to learn something new about Brazilian cuisine and culture, whether you're a novice or an experienced chef. Sample Menu 1. Fried cheese with spicy guava jam 2. Clambered Fried sausage slivers 3. Lime Caipirinha 4. Batida de coco drink 5. Pork and beans Feijoada or Seafood Moqueca (Either one depending on the day) 6. Banana farofa with flavored rice 7. Surprise dessert, This will vary according to the exotic fruits available or the sweets our chef produces in her farm, like brigadeiro or doce de leite

Paraty: 3-Hour Painting Class with an Artist

3. Paraty: 3-Hour Painting Class with an Artist

Opt for an artistic experience in one of the most culturally-rich places in Brazil. Take a class instructed by artist Maria Cruz Urquijo, who has more than 25 years of experience in painting and sculpture. Take the chance to work freely and let your surroundings inspire you in the studio. The activity is divided into 4 steps: first, a brief introduction to the class with sketching exercises, using the fingers or pencils. This is paired with an enriching discussion of the creative process. Then, choose your format and material and get to work on your creation. A brief coffee break and chat pleasantly punctuates the time before you return to finish your work.

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What people are saying about Southeast Region, Brazil

Great experience with Chef Simone. The dish was very good and the explanations really interesting. You will learn more about the origin of the diversity of Brazilian culture through culinary art and you will have the details of the recipe step by step. On top of that you will enjoy an excellent meal and a very cold caipirinha.

Amazing experience that I would highly recommend to everyone visiting Brazil in order to get a flavor of the local cuisine. Simone is a great instructor, who made our experience even more enjoyable!

Chef Simone was absolutely amazing and a fantastic chef. She made it funny and learning in the same way. You NEED to take this class if you go to Brazil

Really good experience, you'll learn loads and have a good time. Simone is a great teacher, would definitely recommend!

Excellent practical class. Great didactic by Chef Simone Almeida! You learn by playing to make delicious food.