From Santander: Flavours of Cantabria Gastronomic Tour
- Small group
- Pickup available
- Duration: 9.5 hours
Depart Santander for Santoña at 9:15 AM. This is a small fishing village famous for its anchovy manufacture industry. Visit the anchovy factory of "Conservas Emilia" and discover how their anchovies are prepared. Enjoy the charming streets this beautiful village and the surrounding bay. Next stop at the vineyard of "Bodegas Vidular". Enjoy a relaxing walk along their vineyard while you learn how they produce their white wine. After the tour, taste some of the produce while enjoying the scenic views. Enjoy lunch in a local restaurant in the Pasiego Valleys. Continue towards the viewpoint known as "Mirador de la Braguia" for fantastic views over the valleys. Finally, stop at the largest sobaos factory in the area, "Sobaos Joselín". Visit their museum of “the sobao and the quesada", the local pastries of the region, followed by a guided tasting of their products. Begin the trip back to S...
You will leave Santander at 9:00 AM, heading for Santoña, a small fishing village famous for its anchovy manufacturing industry. You will first visit the anchovy factory "Conservas Emilia" where you will learn about the process of anchovy production. Afterwards, enjoy a one hour boat trip along the bay up to the famous lighthouse of "El Caballo". On your way to Santoña, you will drive along the marshes of Santoña, Vitoria and Jose. This natural bay is one of the best places in Cantabria for bird watching, and is listed as a protected natural park. Afterwards, you will take a short and scenic tour by car before starting your trip back to Santander. This is a quiet excursion for all ages, and especially for lovers of seafaring cities.
Want to discover all there is to do in Santoña? Click here for a full list.