Overall it was an amazing experience. From the start we could see that Chef Fransisco was knowledgeable in his field. He showed us how to pick the most fresh produce and meat for the recipe that day. He took us to his house and was very hospitable. We learnt how to make a classic margarita from scratch and drank a few of those which certainly elevated the experience lol. Having worked in a restaurant for a few years I was impressed with his instructional techniques and how easy he made it for us. The food spoke for itself. It was delicious and had the entire group munching away silently. Definitely recommend this activity if you're visiting San Jose del Cabo.