Workshop or class

Rome: Pizza Making Class

4.8  / 582 reviews
Activity provider:Insideat Cooking Class and Food Tour
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Workshop or class

Rome: Pizza Making Class

Activity provider:Insideat Cooking Class and Food Tour
4.8  / 582 reviews
Likely to sell out

From $58.76 per person

Likely to sell out

Make your own pizza in Rome with the assistance of a professional chef. Just a few steps from the Vatican, you will learn the art of making and baking pizza from scratch.

About this activity

Free cancellation
Cancel up to 24 hours in advance for a full refund
Reserve now & pay later
Keep your travel plans flexible — book your spot and pay nothing today.
Duration 1.5 hours
Check availability to see starting times.
Instructor
English
Wheelchair accessible

Experience

Highlights
  • Make and eat your own pizza in Rome starting from scratch
  • Enjoy a small group foodie experience near the Vatican
  • Relax and enjoy your self-made pizza, while sipping a glass of wine
Full description

Take part in a fun pizza-making workshop and enjoy an experience that summarizes the entire tradition of Italian pizza masters. Make and eat authentic Italian pizza from scratch while drinking Roman wine, right in the heart of Rome. Cook at your own work station and learn something new, regardless of your skill level. Together with the chef, you will prepare Neapolitan pizza, named as part of the Intangible Cultural Heritage of Humanity by UNESCO. Also prepare some of the great Italian pizza classics from the Margherita to focaccia. The bartender will greet you with a bubbly Italian welcome drink and snacks. Once your hands-on experience is finished, sit down in the cozy restaurant or the outdoor terrace to enjoy the fruits of your labor. Sit at a communal table, sip wine with your new friends, and take the opportunity to ask the chef all the tips and tricks about Italian food and the best spots in Rome.

Includes
  • All ingredients needed to cook your meal
  • Spritz light cocktail, Prosecco, or wine
  • Cooking lesson with an Italian chef
  • Fluent English-speaking guide
  • Use of apron and cooking utensils
  • Small-group cooking class with a maximum 12 people
  • Menu: welcome drink, appetizer, pizza, wine, beer or soft drink, water
  • Transportation to and from attractions
  • Hotel pickup and drop-off

Select participants and date

Participants

Date

Meeting point

Meet at Pummarè Restaurant, above the Trionfale Food Market, at the top of the stairs with graffiti. There is a taxi station in front of the meeting point. Please arrive 15 minutes before the start of the class. In case you are late, please contact +39 3482815295.

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Important information

Not allowed

  • Unaccompanied minors

Know before you go

  • Make sure to come hungry, as there will be lots of food
  • Confirmation will be received at the time of booking
  • Please inform the local partner of any specific dietary requirements at the time of booking
  • Children must be accompanied by an adult
  • Vegetarian options are available

Customer reviews

Overall rating

4.8 /5

based on 82 reviews

Review summary

  • Guide
    4.9/5
  • Value for money
    4.6/5

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G
GetYourGuide traveler – SwitzerlandOctober 25, 2023 – Verified booking
Super nice experience, we were a group os 7 including kids, there was nobody else, we had a great time. Everyone made its own dough and pizza, we had different ingredients to top. We had drinks at arrival. It was a super nice time, kids were super interested and we all had fun.
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L
Lauren – United StatesOctober 1, 2023 – Verified booking
The pizza making class was amazing! It was so fun to learn about the different kinds of pizza, how the dough is prepared and how everything was very hands on! Our chef, Ginevra was excellent, knowledgeable and very kind! I highly recommend this class!
Helpful?
G
GetYourGuide traveler – BelgiumAugust 27, 2023 – Verified booking
The activity was generally good, the guide explained everything very well with the necessary sense of humor and suitable for everyone's level. Finding the meeting point was a bit confusing because the business had a different name than the given name that was actually under the restaurant. finally, the number of toppings were rather limited but sufficient. The pizza was very tasty. This was an ideal activity during a heat wave or during rain. All in all I left with a good feeling.
Helpful?

Product ID: 308988

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