It was a lot of fun. It was entertaining, you can meet new people and questions were always answered in detail. Unfortunately, it wasn't always kosher (more like something for people who eat everything). I was really looking forward to the ice cream, but was disappointed when we made tiramisu. Of course, the dessert still tasted delicious! All in all, great for anyone who wants to try something new and at the same time wants to eat traditionally.

This cooking class was originally booked for pasta making and gelato. However unfortunately the Gelato machine was broken. We were informed of this the day before and the organisers were able to add us into another class that was for pasta and tirimasu making. The chef was excellent in explaining the process step by step, especially for people who had never attempted something like this. The pasta you make then becomes your meal and you also receive a glass of wine or soft drink and you then have the desert you made along with coffee or lemoncello. Great value for money and a lovely experience

A really great fun course. It was endless fun. Photos were also taken and sent to you via email. As are the recipes. Although these are also super easy to remember. Instead of working a lot with grams etc, it's more like 1 egg, and a spoonful of it and a cup of it. Makes it very easy. I would take the cooking class again. Everyone gets exactly the noodles they made themselves, as well as the tiramisu (as an alternative because the ice cream machine was broken). There is also water, a glass of wine or a soft drink and a coffee or a limoncello