Start your culinary adventure through the flavors of Puerto Vallarta by meeting your guide for the day, an experienced local chef, at a produce market. Ambling through the market, you’ll learn about the ingredients that make Puerto Vallarta’s cuisine a must-try, and pick up stories of life in the bustling harbor town. With some fresh produce in hand, you’ll head to the chef’s house — where preparations for the lunchtime feast will begin. The cooking class is split between demonstrations and interactive portions, so you’ll be able to pick up some skills to bring the flavors of Jalisco home with you. All dishes are prepared just as traditional Mexican cooks would prepare food for their families — from scratch, with fresh ingredients, and with an eye towards Mexico’s rich culinary history. As you dine on the fruits of your labor, you'll be treated to a tequila and mezcal tasting, rounding out a genuine taste of a vibrant food scene. The chef selects a different menu for each class based on what’s fresh at the market, and the preferences of those in the class, so you can rest assured that you’ll be cooking up something both authentic and catered to your tastes.

Partake in a unique cultural experience with this chocolate workshop. Learn the process cacao beans go through as they are turned into delicious chocolate sweets. During this hands-on, 2-hour experience, you'll go on a guided tour of a chocolate museum, learn the history of chocolate, and roast and grind cocoa beans. You'll also learn how to prepare three traditional chocolate drinks and take your own chocolate creations with you.

Enjoy a different way to learn about history and culture with this fun chocolate-making class. During this family-friendly activity, you'll explore Mesoamerica’s often-overlooked history of chocolate during a guided tour of the museum. Then, you'll get hands-on experience tempering, molding, and decorating your own cacao creations to take home. Make flavored ganache and prepare filled chocolate bonbons and truffles, and gain skills you can use for the rest of your life.

Join a 3-hour Mole-making workshop at 10:30 AM from Monday - Saturday. Start with a visit to the local market, where you’ll be able to select and buy the ingredients for the workshop. Learn about the Mole Poblano making process and the history of Mole from your instructor. Spend time learning to identify the different chilis. Make your Mole with a variety of nuts, spices, and cacao beans. Once you’ve prepared your Mole, put some in a jar to take home with you. Prepare and eat your Mole with rice and chicken or a vegetarian/vegan option.

Embark on an exhilarating journey through lush jungle, ascending to the awe-inspiring Sierra Madre Mountains where enchanting volcanic hot springs await your arrival. Begin your adventure crafting your very own fresh cocktail, delving into mixology secrets, and honing your skills to create cocktails with Tequila Blanco, Reposado, and Mezcal - a mastery to impress loved ones. Indulge your senses with a boutique artisanal Tequila tasting, organically made in small batches in the city of Tequila, Jalisco. Guided by experts, as you uncover the organic craftsmanship of Tequila and gaining insights into our rich heritage and production process. Savor the flavors of Mexico with a sumptuous Mexican Lunch Parillada, featuring an array of grilled delights and traditional accompaniments. The pinnacle of relaxation and luxury awaits as you unwind by the pool, jacuzzis, and volcanic hot springs, offering rejuvenation amidst nature's beauty. Book now for an unforgettable day, steeped in an incredible ambiance, delectable flavors, and cherished memories that will linger long after the journey ends.