1. Osaka: Shinsekai Food Tour
Explore the hidden gem of Shinsekai with your guides and discover the real Osaka. Osaka’s Shinsekai district is a vibrant place combining modern and traditional cuisine. Fill your belly with some of the best food you will have in Japan. Discover hidden, original establishments which have been chosen by two local expert guides. Wander in and around the markets that serve traditional Osakan food for an authentic local experience. Make your way to the first eatery, a takoyaki, or battered octopus balls, stall. Then visit an Izakaya restaurant and sample some bluefin tuna, salmon, and squid sashimi. Also taste the locally invented kushikatsu, which are lightly deep-fried vegetables, meats and seafood on skewers. Head off the beaten path and visit a cosy, traditional Japanese restaurant you will get dishes of mouthwatering nikudoufu or beef and tofu stew, original yakitori or skewered beef assortments, plus an alcoholic/non-alcoholic beverage. Then visit specialized delicious gyoza dumpling establishment. The last dishes of the night will be at a unique Japanese restaurant. Enjoy a tonpeiyaki, or pork omelette plus an abundance of edamame and karaage, Japanese fried chicken with spices. Another drink of your choice here is included. Finish off the night at a market eating Japanese castella cake shaped as the local mascot of Shinsekai.