1. Moires: Cooking Class and Meal at a Family Olive Farm
Explore an authentic Greek farm, taste delicious local vegetables, and sample local wine with your dinner. Afterward, take away the leftovers of your 4 culinary creations to consume later on. Arrive at the farm and explore the outdoor cooking space. Admire the layout with it being situated between two olive trees, covered in a wooden roof to protect from the sun. Cook with pure and natural ingredients from the farm. Learn all about the cuisine of Crete as you learn techniques from your host. Enjoy an experience where all the equipment and your personal apron are provided. Sip on local homemade refreshments and water as you prepare the food. Then, get ready to dine on your culinary creations, accompanied by some local wine. After the meal, receive your packed leftovers to take away. You'll also receive an e-mail with photographs and the recipes from your day, so you can show off your experience and new skills when you get back home.