Lipari

Wine Tasting & Winery Tours

In the morning you will set the route to the island of Vulcano, where, aboard the boat, you will coast and admire the Grotta del Cavallo and the famous Pool of Venus. Then dock at Porto di Levante and visit the village of Vulcano, the thermal mud lake and the beach of the hot sulphurous waters. Then, embark to visit Panarea. From the boat, you can admire the splendid bay of Cala Junco. After the visit, continue sailing towards Basiluzzo, the largest islet, and then reach Stromboli. At sunset, leave for a tour of Strombolicchio, while you drink a good glass of local Malvasia. Witness the spectacular eruptions of Stromboli and then return to Lipari.

Venture to the largest bioenergy winery in the Aeolian Islands, 350 meters above sea level. Enjoy a guided tour of the cellar and the surrounding winery. Learn the history and processing techniques. Take in panoramic views while tasting four glasses paired with completely native gastro products. Arrive to a welcoming staff and hear the history of the wine cellar. Discover how the taste of each wine is unique due the volcanic nature of the territory. Walk in the winery and witness the processes of harvesting, drying, and vinification. Live the experience and taste four different wines. Eat excellent gastronomic pairings, completely local to the region. Soak in the panoramic views of the Aeolian Islands and taste the flavors of Lipari.

Sit on a panoramic terrace and take in the sunset views as you sip on a selection of Lipari wines and snack on some local appetizers. After being welcomed by the winery staff, start your experience with a tour of the panoramic terrace. Then, continue to the winery where you will learn about the processes of harvesting, drying and winemaking. Walk through the vineyards of the estate and head to the panoramic viewpoint. Taste some white wine and enjoy some snacks while admiring the sunset. Return to the terrace for a red wine tasting, paired with a second cutting board of selected products. Finish with a taste of Malvasìa delle Lipari and appetizers.