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  1. Australia
  2. Western Australia
  3. Busselton
  4. Busselton Jetty

Three Day Charter Margaret River Region

Product ID: 173373
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Enjoy an extensive three day charter discovering some of the best the region has to offer: beautiful wines, dedicated foodie destinations, iconic locations, caves, and the beautiful coastline.
About this activity
Duration 3 days
Printed or mobile voucher accepted
Instant confirmation
Live tour guide
English
Booklets
English

Pickup included

At your accommodation or Perth International Airport.
Free cancellation up to 24 hours before activity starts

Select participants and date:

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Experience

Highlights
  • Cruise along the bay enjoying a Dolphin Discovery tour
  • Visit Busselton Jetty for a train and underwater discovery tour
  • Enjoy a sit-down lunch at a five star restaurant
  • Benefit from Bed & Breakfast accommodation included in the tour price
Full description
Get picked up from Perth or the Airport then travel to Bunbury Dolphin Discovery Centre. Indulge in a coffee break and light lunch (at guest's expense) before hopping aboard a boat to cruise the bay and enjoy a 2-hour Dolphin Discovery tour. Busselton is the next stop, overlooking the stunning Geographe Bay. Experience the iconic Busselton Jetty and enjoy a train and underwater discovery tour. After this, make your way down to Margaret River to your pre-arranged accommodation. Breakfast is included each morning.

The next day, you are in for a real treat. Enjoy a day out sampling premium wine and food. You will visit four fabulous cellar doors and taste an extensive range of wines, as well as go to dedicated foodie destinations to experience tastings of gourmet local produce. The tour begins with a coffee experience to kick start your day at Yahava Koffeeworks before heading to Prevelly Beach - an iconic surfing beach and photo point. Later in the day, you will have lunch and a wine tasting at Xanadu Wines, try some cheese from Margaret River Cheese Company, and taste fine chocolate at the Margaret River Chocolate. Go to Fraser Gallop Estate for more wine tasting before visiting Vasse Virgin for natural olive oil skin products and a sampling of gourmet foods. Finally, visit Wild Hop Brewing to indulge in a cleansing ale (at guest's expense) and finish the day at Canal Rocks before returning to your accommodation.

On day three, be picked up and head to Koffeeworks for a coffee break before moving on to Leeuwin Lighthouse to enjoy a guided tour. Then, go on a scenic drive up the coast, taking in the beauty of the Boyanup Forrest. Lake Cave is followed by lunch at Flutes Restaurant - a three-course lunch and a glass of wine with your meal is included. Prior to lunch, you can indulge in a wine tasting and take in the scenic views at Brookland Valley cellar door.
After lunch, stroll around the iconic town of Cowaramup for the last bit of shopping before returning to your accommodation in Perth or the Airport.
Includes
  • Hotel pickup and drop-off
  • Professional guide throughout
  • Photo points
  • Small group tour
  • Able to chat with local artisans
  • All tour information is highlighted at the time of pickup
What’s Not Included
  • Certain meals ( Day 1 - advised at tour briefing or on request at the time of booking)

Prepare for the activity

Important information
What to bring
  • Passport or ID card
  • Comfortable shoes
  • Sunglasses
  • Sun hat
  • Sunscreen
Not allowed
  • Smoking
  • Alcohol and drugs
Know before you go
• Please advise of any dietary requirements at the time of booking
• Cave tours involves stairs
• Some food options are at the guest's expense (refer to posted itinerary)
• Walking shoes required
Organized by

Harvest Tours Margaret River

Product ID: 173373