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  1. Italy
  2. Lazio
  3. Rome

Rome: Pasta, Ravioli, and Tiramisu Cooking Class

Product ID: 308583
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Make and eat authentic fresh Roman pasta, ravioli, and tiramisu from scratch whilst drinking delicious local Italian wine. A few mere steps from the Vatican, take a break, join a social table, and experience Italian food with your new friends.
About this activity
Duration 3 hours
Printed or mobile voucher accepted
Instant confirmation
Wheelchair accessible
Free cancellation up to 24 hours before activity starts

Select participants and date:



  • Create and eat your favorite Italian recipe with a Roman chef
  • Be immersed in Italian food and wine culture
  • Take a break, enjoying the fruits of your labor while sipping wine in a cozy setting
  • Enjoy a small-group experience for real foodies right behind the Vatican Museums
  • Cook and eat like a local
  • Hear stories of legends and anecdotes
Full description
Create and eat authentic Italian fresh pasta from scratch, including homemade buffalo ricotta, spinach-stuffed ravioli, and delicious tiramisù, all while drinking Italian wine. Throughout the entire process, you will be assisted by a passionate chef.

This cooking class takes place in a cooking lab right behind the Vatican. The restaurant will be open for you and your fellow cooking class guests only. You'll be greeted by your bartender with an Italian welcome drink, which will be accompanied by finger food. Following this brief warm up, you and the chef will prepare three great classics of Italian cuisine, including fresh pasta, homemade ravioli, and delicious tiramisù. Each participant will have a single station to work from, including a wooden preparation board, an apron, and a rolling pin.

The pasta will be seasoned with the best Roman sauce, from a classic tomato and basil to a typical Roman carbonara sauce. Last but not least, you will prepare your tiramisù. Once your hands-on experience is finished, simply sit down in the cozy restaurant or on the outdoor terrace to enjoy the fruits of your labor, with no clean up necessary.

You can join the social table, sip wine with your new friends from all around the world, and take the opportunity to ask your chef about further tips and tricks about Italian food.
  • All ingredients and a delicious meal, which you can prepare to eat
  • Spritz light cocktail or Prosecco wine with a seasonal selection of appetizers
  • Expertise of an Italian chef
  • Hands-on pasta making
  • Fluent English-speaking guide
  • Use of apron and cooking utensils
  • Small-group cooking class (with a maximum of 12 people)
  • Menu of an appetizer, fresh pasta, ravioli, and tiramisù
  • Wine/beer or soft drink
  • Water
What’s Not Included
  • Transportation to and from the attractions
  • Hotel pickup and drop-off
  • Anything else not explicitly mentioned

Prepare for the activity

Meeting point

Meeting Point: Corner Via Tunisi / Viale Vaticano, entrance of the Vatican MUSEUM (at the top of the stairs, in front of the phone booth) At the meeting point you will find our tour guide with a Chef jacket In case you are in late please contact us at +39 3402400924 The guest is kindly requested to arrive 10 minutes before the start of the experience.

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Important information
Know before you go
• This activity will include quite a lot of food, try not to eat before the lesson
• Confirmation will be received at time of booking
• Please advise any specific dietary requirements at time of booking
• Children must be accompanied by an adult
• Vegetarian options are available