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Hoi An Cooking Classes
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What people are saying about Hoi An

Fabulous authentic Vietnamese cooking fun class

Wonderful and professional cooking class provided by Vietnamese chef in a pleasing and relaxed cooking rural environment surrounded by water into the sunset. English speaking Tour guide Thang picked us up at hotel in an airconditioned bus along with another 6 couples and travelled to the river where we were transported to the kitchen by canoe. Once there we were introduced to their herb garden explaining why and what ingredients she is using in class. Once in kitchen she asked for dietary needs and she explained the 4 dishes we were going to prepare. She involved everyone for the menus preparation and explained short cuts and techniques Eg when is oil ready to fry: place chop stick standing in oil once you see oil stat to fry oil is ready. Then everyone prepared dishes and Thang came around to check and assist if required. She remembered all names. Once completed we ate food at sunset. After dessert she gave everyone a gift. She transported each couple back to hotel. Highly recommended

Sabirama experience was Excellent and highly recommended

It was a great day. Our guide was really lovely. She was very patient, calm and giving us information. We toured the market which was lovely ..colorful and tons to see. Then we went On a beautiful boat tour ..after that we transferred to the round boats and that was so lovely . Our boat driver was super fun. Then we went On the ox cart to arrive at the sabirama quarters. We were relaxed with a foot massage .shoulder and neck. The place was clean..super colorful with orchids and lovely scenery. The cooking was superb ..with very well instructions and delicious food. I would highly recommend as it was very special and full of activities. Staff were superb nice. Thank you so much sabirama

Really sweet guide and a nice chef, who cooked amazing food with us.

Get a taste of Vietnam while enjoying the market and later on the countryside of Hoi An. We had a lot of fun while learning to cook amazing Vietnamese food in a nice setting: an open restaurant that offered shade from the sun, but still allowed a breeze to cool us down. There seemed to be taken well care of the hygienic aspect and the food was simply delicious! Handling the chopsticks was a little difficult though! :D

An interesting and enjoyable mix of activities

Since this was called a cooking tour it would have been better to focus more on the market portion of the tour with an introduction to the types of dishes where various spices, herbs and other ingredients are used and less on other things like basket boat and buffalo ride. Also would have preferred more variety of cooking - example - appetiser+soup+main+dessert rather than multiple pancakes.

Great experience and a great teacher tinh

Tinh made this a pleasurable experience, patient and passionate about cooking. She made it fun and engaged the group. She kept us on track and made sure we rustled up something nice in the kitchen. Very good and relaxing.