Marvel at the world-famous mosaics of Ravenna on a guided tour and learn all about their rich history. Enjoy tickets to 4 outstanding local landmarks and explore them in the company of an expert. Experience the best of the city in just one day with this insightful adventure. Starting from the convenient meeting point in Piazza San Francesco, journey through the streets of the city center with your guide to experience four incredible UNESCO World Heritage Sites: the Basilica of Sant'Apollinare Nuovo, the Mausoleum of Galla Placidia, the Basilica of San Vitale, the Neonian Baptistery. You will have the opportunity to visit: The Basilica of Sant'Apollinare Nuovo: originally used as a Palatine Church of Arianism, today it allows us to reconstruct the evolution of Byzantine wall mosaics from the age of Theodoric to that of Justinian. The Basilica of San Vitale: one of the most important monuments of early Christian art in Italy. When you enter the basilica, your gaze is captured by the high spaces, the wonderful mosaic decorations of the apse and the extraordinary representation of the imperial couple of Byzantium: Justinian and Theodora, with their procession. The Mausoleum of Galla Placidia: it was built around the middle of the 5th century, at the behest of Galla Placidia, who ruled the Western Roman Empire. The innumerable stars of the dome have struck the imagination and sensitivity of visitors over the centuries, and of outstanding personalities such as the great poet Dante Alighieri, who drew inspiration from them for the writing of some verses of the Divine Comedy. The Neonian Baptistery: one of the oldest monuments of the city, made of simple brick on the outside but rich in marble, stucco, and mosaics of clear Hellenistic-Roman influence inside. At the end of the tour the guide will accompany you to the entrance of the Archbishop’s Museum, so that you can visit it independently, each according to their interests and timing. Inside, in addition to many archaeological finds and works of art, is kept the last of the 5 UNESCO monuments included in the ticket, the Chapel of Saint Andrew, which with its depiction of the glorification of Christ is the only example of early Christian archiepiscopal chapel still intact to this day.

Take a classic walking tour through the streets of the Bologna city center. With this guided tour, discover the history of Bologna and its major cultural attractions. Make stops at the Asinelli tower, Neptune fountain, and the Basilica of San Petronio. Meet your guide and walk through the city streets admiring the architecture and discovering the most-famous cultural attraction. See the towers of Bologna and marvel at their height and significance. Then, stroll through the Quadrilatero Market, and learn important historical facts. Make a wish at the Neptune fountain and see if it comes true. Then, gaze at the Basilica of San Petronio, as your guide shares its story and welcomes you into the city of Bologna.

Enrich your visit to Maranello with a combo tour of the Ferrari Museum, and factory, and take an exclusive panoramic shuttle tour inside the Fiorano track and along Viale Enzo Ferrari in Fabbrica. Follow your guide and discover the characteristics and contents of the Ferrari circuit, where racing and road cars have been tested since 1972, and of the Ferrari Citadel. Walk through the exhibition of the Prancing Horse, divided into two parts: one permanent and one temporary.  See the factory before heading to the Fiorano track to experience, which is used to carry out private tests, and take a bus while listening to the secrets and facts that the guide reveals.

Let's start from the Estense Castle, symbol of the city, from which we can admire Corso Ercole I d'Este, the road that connects the Castle to the north gate of the walls, crossing the Renaissance Addition commissioned from Ercole I d'Este and realized by the Ferrarese architect Biagio Rossetti. We continue in the medieval square where we find the Romanesque-Gothic Cathedral dedicated to San Giorgio and the Palazzo Ducale, the first Estense residence and today the Town Hall. Crossing the ancient streets of San Romano and Delle Volte we will arrive to the evocative Jewish Ghetto with its Synagogues, still today a point of reference for the Jewish community of Ferrara.

With this gastronomic tour in Parma you can immerse yourself in the local gastronomic culture accompanied by a local expert, a person who lives here and who knows all the secrets and curiosities about the area. You will discover local restaurants and the most hidden places, frequented only by locals. Come and taste some of the most famous dishes of the Emilia- Romagna tradition and immerse yourself in the culinary and cultural traditions of this beautiful city. Some of the possible tastings on this tour include: a board of cold cuts, Parmigiano cheese, and glass of wine; Tortelli (egg pasta filled with differents ingredients); Carciofa (a delicious and cheesy quiche; Bomba di riso (a rice timbale seasoned with a meat sauce; and Tigelle, prepared with a mixture of flour, lard, yeast, and water (typically stuffed with salami). You can also try a Duchessa cake – the typical Sunday dessert for local families, and enjoy a Caffè espresso – the only way to end a meal in Italy.

Head to the Quadrilatero area, the vibrant heart of Bologna, to start your 3-hour food tour. Step off the beaten paths, discover unexpected sights and hear amazing stories about the origins and traditions of the city. First, make your way to a small trattoria to sample traditional Ragù alla Bolognese (Bolognese sauce). Sample and learn why a five-year-old Parmigiano Reggiano is so special, and sip 12 to 24-year-old balsamic vinegars from Modena. Enjoy a carefully selected charcuterie sampler from Emilia-Romagna and see how homemade, fresh pasta is created by Bologna's very own sfogline (pasta-makers). Upgrade your experience to indulge in an ammazzacaffé, a coffee-liqueur beverage. As you end your savory stroll through the city, enjoy the best artisanal gelato in town. Your entire Italian-gastro experience is infused in the heart of this medieval town at some of the best secret spots where locals eat, off the tourist paths.

Welcome to Acetaia Gambigliani Zoccoli, one of the few remaining vinegar factories that produces only and exclusively Traditional Balsamic Vinegar of Modena D.O.P. We propose a visit with explanation to the Antica Acetaia, followed by a rich tasting of our beloved product included in a real lunch. You will be welcomed by Mario and Giorgio Gambigliani Zoccoli, who will introduce you to the history of the family, of the farm, of the Traditional Balsamic Vinegar of Modena D.O.P. and its production techniques. You will continue with a visit to the Acetaia located in the attic of the Villa where some secrets about the tasting and gastronomic use of the ABTM D.O.P. will be revealed to you. At this point you will be ready for the rich tasting of ABTM paired with the products that have made Emilia-Romagna famous throughout the world. Menu: • 3 ages of Parmigiano Reggiano (18 months, 24 months and over 30 months) • 2 types of ricotta (cow's and sheep's) • 2 types of omelette with vegetables (zucchini; peppers and onion) • 3 types of baked dumplings (with oil, with cheese and mushrooms, with cheese and ham) • 8 types of cured meats (e.g. Prosciutto Crudo di Parma D.O.P., Mortadella “Bologna”, salami, ciccioli, coppa, pancetta, coppa di testa, lard) • Risotto with parmesan • Sweet • Coffee • House bitters Balsamic greetings! Mario and George

Enjoy 1-hour full-immersion experience discovering the history and the tradition of the famous “Black Gold” of Modena. Meet your expert guide who will welcome you and show you the techniques and secrets of a vital cooking ingredient used in kitchens across the world.  At the end of the tour, taste some authentic balsamic vinegar of Modena, accompanied by some local food products and local wine.

Begin your fantastic walking tour in the courtyard of the Castello Estense. Learn about the rich history of the area and its landmarks from your professional local guide. Pass by the Frescobaldi Music Conservatory before making a stop at the mid-15th century S. Anna hospital cloister. Glimpse into the garden of the early 16th century Palazzo Roverella, before heading to the 18th century oval Theatre Square where the statue of the Ferrarese friar Savonarola lies. Walk between the archbishop's palace and the former Ducal Palace to the cathedral and town hall which features a beautiful brick laid square. Finish your exciting tour by visiting the medieval business lanes and the historic Jewish ghetto before ending in front of the intricate 15th century Italian Synagogue.

Learn all of the secrets of traditional Italian food culture and items from the Bologna region on this guided food tour. Your food guide will navigate you through the history behind the dishes and their preparation. Experience Bologna from an unusual perspective.  Learn why Bologna is known as the wise for containing the second oldest university in Europe, the red because of the red roofs of its houses, and the rich for its food offerings and flavor.  Discover the secrets behind Italian gastronomy in the Emilia-Romagna region as a reference due to its historical ties with food and Bologna as a hotspot for Italian culinary excellence.  The following are a few dishes that you may try during the tour: Local cured meats and cheeses with hand-baked bread or platter of mixed pizza - the meal opens with a wide variety of local cured meats and cheeses or with a delicious platter of mixed gourmet pizza.Fresh pasta like Bolognese tortellini stuffed with different types of meat and parmesan cheese. Usually, they are served in meat broth, but our guests will have the opportunity to choose among different options for garnishing their tortellini.Bolognese cotoletta, a veal meat served with a rich sauce made with cream and parmesan cheese and topped with smoked ham. The traditional recipe requires that the meat is fried, then served in meat broth. Finally, it is briefly baked in the oven and served covered in melted cheese and ham.Brazadela, is a cake prepared in a doughnut shape from a traditional peasant recipe. Since its origins, the recipe has been passed from mothers to their children in order to preserve its simplicity and delicate taste.Espresso coffee is the inevitable conclusion of every Italian proper meal. Espresso will be offered in a historic coffee shop, accompanied by artisanal whipped cream.