You will explore the island of Palmaria and Tino, you will have an evening swim in the crystalline waters of the Golfo Dei Poeti, before the sun sets, you can enjoy a rich buffet of the products of our land, accompanied by wine and prosecco, behind the castle of Portovenere, where heaven and earth meet, you will watch the sun fading between the waters of the sea. You will live an unforgettable experience.

Navigate aboard a 10-meter-long vintage wooden boat for an authentic Italian experience discovering the Cinque Terre. Embark on a scenic cruise across the five picturesque villages that make up the region, taste a delicious buffet lunch with wine, and stop to explore the village of Vernazza. Board your boat at Porto Mirabello in La Spezia and set sail along the striking Cinque Terre coastline. Become surrounded by towering cliffs and crystal-clear water and seize the chance to stop for a swim. Admire the traditional architecture of the ancient villages that make this area famous. Indulge in a buffet of regional products, such as bruschettas and cheeses, and sip on some sparkling Prosecco on board. Reconnect with nature and bask in the sun as you travel by Riomaggiore, Manarola, Corniglia, and Monterosso, and disembark to stroll around the charming Vernazza.

Experience a wine tasting in a spectacular setting – overlooking the famous landscape of the Cinque Terre. Take in the view of the crystal clear water and enjoy the perfect climate while learning about the wine varieties, particularly the famous sweet wine, Sciacchetrà. Meet a winemaker from a famous agricultural cooperative in Groppo di Riomaggiore and explore their modern winemaking technologies up close. With the help of an expert guide and winemaker, you’ll learn about the various stages of cultivation and wine production.  Then try 2 dry wines and the famous Sciacchetrà sweet wine, paired with some local food delicacies.

La Spezia is a small town, and one of the best places to stay while visiting the amazing Cinque Terre and other beautiful places like Porto Venere and Pisa. It has a mixed culinary tradition, coming from Liguria and Tuscany. You will dive into La Spezia Cinque Terre's food scene, enjoying traditional dishes and the best street food specialties. This dining experience incorporates five traditional and street foods served in different eateries. You will be starting with an entree, and ending with a typical Italian dessert or a delicious ice-cream. You will taste some of the following dishes on the tour: Sgabei - a small fried pancake made from bread dough. Mesciua - chickpea, beans and wheat grains soup, typical of La Spezia. Testaroli or panigacci - a sort of pancake, boiled and enriched with pesto, oil, parmesan cheese, and mushroom sauce (testaroli), alternatively baked, served with cheese and cured meat (panigacci). Pasta with walnut sauce - typical from Liguria. Fried Calamari and Anchovies - freshly fished locally and cooked directly by local fishermen. Farinata - a delicious chickpea pancake cooked in a wood oven. The best one is soft in the center with a lighty crisp coating. Ice cream or dessert.

Savour the Ligurian territory by coming into contact with the local lifestyle, by learning to recognise the scents and flavours of the area and by listening to the history that narrates its ancient origins; this small break in the fairy-like Liguria will remain imprinted in your memory. Chiara and Laura are two passionate professional AIS certified sommeliers who will accompany you in the discovery of the territory with stories and notions on the traditions of the Cinque Terre by combining each taste with a detailed analysis, to discover and enjoy all the wonders of these romantic places. You will take part in the tasting of 2 Cinque Terre wines with a salty snack and of 2 Ligurian liqueurs with a biscuit.