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Chuo City

Pub tours

Our most recommended Chuo City Pub tours

Tokyo: Tsukiji Outer Market Food and Drink Walking Tour

1. Tokyo: Tsukiji Outer Market Food and Drink Walking Tour

Explore the famous outer area of the Tsukiji Fish Market in Tokyo on a guided tour. Learn about the culinary culture of Tokyo and what the top chefs do on their daily visits to the market. Enjoy a variety of traditional Japanese foods as you explore the market. After meeting your guide, begin your day eating and shopping like a local outside Tokyo's famous Tsukiji Market. Discover why so many of Japan's top chefs visit here daily to pick up the freshest ingredients. Navigate your way through the maze of seafood and learn from your guide about the market's history. Stroll past the many stalls and discover local Japanese foods. Watch as vendors carve massive bluefin tuna. Head to the vibrant stores selling the best quality foods at the outer market. Eat a variety of local foods, ranging from finger foods to delicacies. Learn from your knowledgeable guide the tips about local culinary culture. End the tour at an authentic sushi restaurant with a serving of fresh sushi before heading back to Tsukiji Station.

Tokyo: Seafood and Sightseeing Tour

2. Tokyo: Seafood and Sightseeing Tour

Learn more about Japanese views on religion on this tour, as well as getting a thorough introduction to the country's best seafood dishes at Tsukiji Market. After meeting your guide, head to a 300-year-old Buddhist temple and learn more about Japanese worship traditions.  Next, head to Tsukiji Market, the cradle of seafood in Tokyo, and the place where famous sushi chefs buy their seafood every morning. Soak up the lively atmosphere of this revered location as you wander around the various stalls. Feel free to sample some dishes from street food vendors and ask your guide for recommendations. Before lunch, pay a visit to the market's observatory and witness all the hustle and bustle from above. Finish your tour with a delicious seafood lunch. Sit down to a yummy donburi bowl at a seafood restaurant. Vegetarian options are available as well. Sip on a glass of Japanese beer or sake with your finger food or seafood bowl. This is one of the Japanese' favorite ways to enjoy Tsukiji—a cold beer with excellent seafood.

Tokyo: Classic Tsukiji Food Tour

3. Tokyo: Classic Tsukiji Food Tour

Explore the Tsukiji Market on a tour with a local guide. Enjoy a delicious seafood breakfast and admire the fresh fish and produce that is presented amongst the many stalls of the Outer Market area as you stroll through the bustling passageways. Meet at the designated meet up point where your guide will give you an overview of the tour over a delicious cup of coffee, After the coffee, walk around the outer market with around 700 stalls in the fish section and 120 shops in the fruit and vegetable section, each unique in their own way. Spend time touring the inner wholesale market, seeing some of the world's best seafood specialists that make Tsukiji world famous. Stop off and get a blessing at the local shrine. Take a small tasting break and then tour the bustling outer market where you will try famous dishes from the area, learn about the history, controversy, and possible future of the market community and end your tour with a delicious sweet snack. During the outer market experience, you will find many great things to purchase. Most vendors do not take credit cards so please bring cash in local Japanese currency so you can bring home some wonderful souvenirs.

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Other Sightseeing Options in Chuo City

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What people are saying about Chuo City

I met my guide at the designated meeting place near the station. She was early so we had extra time to get acquainted. I was the only on the tour so Kazumi was very flexible to my interests. She was informative, engaging, and warm - all along expressing her genuine love for the city and showing non-locals the insiders’ way around the market. She was prepared with literature, graphics and pictures. We had fantastic treats - exceptional quality of ingredients. I recommend this tour with Kazumi. One small recommendation: I would suggest shifting the tour time slightly to bridge the lunch time opening of some establishments in order to timely spread the tastings before, during, and after the lunch period.

What a nice way to start the day! We had a very interesting morning learning about Tsukiji market, Japanese history and food culture. It's a good way to have a feel of the market and the stalls without being completely clueless in a sea of options. Our guide, Akiko, was very sweet and tried her very best to answer our questions and explain about the different food and places we visited. She was definitely a highlight of the tour and made us feel very welcome in Japan. Sometimes our guide's English language knowledge wasn't enough to answer all our questions but she made the biggest effort to help.

Kazumi, our guide, helped make our food tour of the markets a most amazing experience. She has a bright friendly personality, spoke English which was easy to understand and was happy to answer our questions with her wealth of local knowledge. Arigato Kazuni.

Loved walking through the market and learning about the customs, foods and seafood. Found our guide very knowledgeable. We had lots of fun trying the different foods and exploring.

Thanks to Toshi-san. He gave us a lot of interresting information about the market during the tour. Arigato gozaimasu!