1. Bangkok: Hands-on Thai Cooking Class & Market Tour in Silom
Meet at House of Taste Thai Cooking School in Si Lom. Discover the nearby market with a guided tour available for the morning class, where you will browse for the freshest ingredients to make your authentic Thai dishes. Learn about various exotic Thai ingredients, including vegetables, rice, herbs, and spices, as well as the preparation of coconut milk and curry paste from scratch. Spend two hours making four delicious dishes, and savor each one individually while they're still hot and fresh. Get your hands dirty by making the curry paste from scratch, and take home all recipes with you so you can recreate the gastronomic experience again in the future. Monday • Spicy Lemongrass Salad (Yum Ta-Krai) • Stir-Fried Noodles with Shrimp (Pad-Thai) • Green Curry with Chicken • Mango Sticky Rice Tuesday • Hot and Sour Soup with Shrimp (Tom Yum Goong) • Stir-Fried Noodles with Shrimp (Pad-Thai) • Red Curry with Chicken • Mango Sticky Rice Wednesday • Spicy Coconut Soup with Chicken (Tom Kha Gai) • Stir-Fried Noodles with Shrimp (Pad-Thai) • Panang Curry with Chicken • Mango Sticky Rice Thursday • Hot and Sour Soup with Shrimp (Tom Yum Goong) • Stir-Fried Noodles with Shrimp (Pad-Thai) • Green Curry with Chicken • Mango Sticky Rice Friday • Thai Papaya Salad (Som Tum) • Stir-Fried Noodles with Shrimp (Pad-Thai) • Red Curry with Chicken • Mango Sticky Rice Saturday • Spicy Coconut Soup with Chicken (Tom Kha Gai) • Stir-Fried Noodles with Shrimp (Pad-Thai) • Massaman Curry with Chicken • Mango Sticky Rice Sunday • Hot and Sour Soup with Shrimp (Tom Yum Goong) • Stir-Fried Noodles with Shrimp (Pad-Thai) • Panang Curry with Chicken • Mango Sticky Rice Remark : We can provide substitute ingredients for vegetarian, halal, kosher and for allergy people. *Please note that the market tour is available for only the morning class but for the afternoon and evening class would be the mango craving instead.*