Workshop or class

Brussels: Belgian Chocolate Workshop

Brussels: Belgian Chocolate Workshop

Likely to sell out

From US$ 48.27 per person

Likely to sell out

Discover Belgian chocolate and learn how to make these tasty treats with a true local artisan in Brussels. Enjoy a workshop with the guidance of a chocolatier and make chocolates yourself.

About this ticket

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Duration 1.5 hours
Check availability to see starting times.
Instructor
English, French
Wheelchair accessible

Experience

Highlights
  • Discover the secrets of Belgian chocolate and learn why Belgium is famous for chocolate
  • Create your own chocolate treats with the help of expert chocolatiers
  • Work with a newly discovered cocoa bean that creates pink chocolate
  • Wrap up your creations so you can take them home to share and enjoy
  • Satisfy your sweet tooth with an automatic 10% discount at the chocolate store
Full description

Immerse yourself in the world of chocolate during this chocolate workshop at The Belgian Chocolate Makers in Brussels. Roll up your sleeves and follow alongside a chocolatier to make your own chocolate bar, truffles, and more. Enjoy a hot chocolate or a glass of refreshing water while you work.

Start the day with a warm welcome from Elisabetta, your chocolate maker instructor for the day. She'll give you a short introduction to the world of Belgian chocolate so you can take home an array of chocolate-making secrets. After the intro, the real fun begins with a demonstration of chocolate tempering on a marble table. It’s then time to have a go yourself and make your own chocolate treats with the help of Elisabetta and her assistants.

Make your very own personalized chocolate bar and some tasty mendicants and truffles using the original chocolate from Haiti. As you create, hear about ruby chocolate, a newly discovered cocoa bean that is 100% natural but which creates incredibly pink chocolate treats.

Taste a real cocoa bean and a delicious liqueur de cacao. As you work, try the 3 different origin chocolates: Philippines (Mana), Congo (Ituri), and the illustrious ruby chocolate. During the activity, enjoy a delicious cup of hot chocolate on cold days or a glass of cool water on warm days. Before you leave, get some leaflets describing the ins and outs of cocoa production and enjoy a 10% discount in the store. At the end of the experience, pack up your chocolates and take them home with you to share with friends and family (or you can keep your sweet treats all to yourself).

Includes
  • Chocolate workshop
  • Awarded chocolatier instructor
  • Personalized chocolate bar, mendiants, and truffles
  • Hot chocolate (winter time) or cool water (summer time)
  • Cocoa bean, liqueur de cacao, and origin chocolate tastings
  • Hairnet and gloves
  • 10% in-store discount
    Not suitable for
    • Children under 6 years

    Select participants and date

    Participants

    Date

    Meeting point

    Start your experience at The Belgian Chocolate Makers. Doors will only open 5 minutes before the start of the activity. The entrance of the workshop area is located in the building next to the chocolate store.

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    Important information

    Not allowed

    • Pets
    • Smoking
    • Food and drinks
    • Unaccompanied minors

    Know before you go

    • Booking terms and conditions apply.
    • https://www.chocolaterie.brussels/service/booking-terms-of-sale/
    Customer reviews

    Overall rating

    4.4 /5

    based on 331 reviews

    Review summary

    • Guide
      4.7/5
    • Value for money
      4.3/5
    • Service
      4.1/5

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    Star rating:

    Great tour - perfect amount of time to make different types of chocolate and learn a little bit about the experience! Elisabetta was a great teacher and make it fun and interactive for everyone. You get to make a full chocolate bar (with lots of different options for toppings, chocolate bites (you make shapes with chocolate, and truffles! Highly recommend this tour if you want the Belgian chocolate experience!

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    January 29, 2023

    The workshop was interactive and informative about the difference varieties of chocolate, their origins and how they are made. You get to take home everything you make. There were approx 20 in our class, which seemed the limit - other tables seemed more cramped than ours. The hot chocolate was more of a 'taster' of a few sips than a proper cup (we were looking forward to a full cup as we were cold from the weather). I believe there was a mention of tasting Ruby chocolate but we never did (but please correct me if I am mistaken). Overall it is a good workshop, but felt it was a little overpriced which prevented top marks

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    January 16, 2023

    We had booked this workshop (3 adults) between the years. We were amazed that there were so many participants. We had fun and we learned a lot and created many delicacies that we could take home with us. The chocolate is really delicious and you can already tell the difference to a simple cheap chocolate.

    January 5, 2023

    Product ID: 310378