After being picked up from the port in Kos, take a stunning boat cruise across the Aegean Sea to Bodrum. Once you have passed through passport control and customs, enjoy a full day to explore this incredible ancient city on your own.  When you arrive in the port, gaze in awe at the beautiful white houses built amphitheatrically on the hillside, dozens of sailboats and yachts, plus one of the most imposing castles in the world. Take a walk along the picturesque streets and admire the architecture. Take in the historical sights and ancient ruins, including the Castle and the ancient Greek city of Halicarnassus, the Windmilles, and the ancient Greek Theatre with 13,000 seats. If you are not a history lover, take a stroll through the small streets and get to know the local cuisine instead. Enjoy a Turkish coffee or tea at a traditional coffee shop, or try 'kebab' and other traditional 'mezedes' and sweet 'kazandibi' - some of the most popular Turkish specialties. After that, head into the really big bazaar for a chance to practice your bargaining skills. Shop for all kinds of souvenirs, folk art, crafts, and clothing. Soak up the incredible lively atmosphere and enjoy the aromas of the spices and local produce. Many stallholders accept euros and almost everyone speaks Greek or English. For a truly Turkish experience, visit a Turkish bath for a little relaxation. Discover how Turkish bathhouses have held a special place in the Turkish culture for hundreds of years. Relax in the steam roam while a highly skilled masseur works away the stresses and strains that have built up in your body during the year. At the end of your incredible day trip, take the boat back to Kos Port in time for your onward journey. 

At 09:30, you will be picked up from your hotel or the cruise ship port. At your first stop, you will meet your host and culinary guide for a cup of tea. Next, you will drive to the farmers’ market to shop for the ingredients to make your lunch. Your lunch will comprise of three cold starters, one warm entrée, and a main course. At the market, you will meet local food purveyors selling homegrown olives, wild seasonal greens, vegetables and homemade noodles, jams, pickles, breads, and cheeses. Once you have bought all the necessary ingredients, you will drive to the chefs home in the farming area of Bodrum. Your final stop is her kitchen where you be will guided through the delicious secrets of regional Aegean cookery, a special and particularly healthy branch of Turkish cuisine. You can either join in with the cooking sessions or watch while sipping a glass of Turkish wine. Either way you will be given written recipes of each dish. You will be served lunch with the view of the mythological Aegean Sea. At 14:30, you will drive back to your original location in Bodrum.

Visit a Chateau Vinery opened 18 years ago by the Ismen family in Bodrum, which has been a wine region since ancient times.  Learn about the family's perfectionist attitude as they research the ancient grapes varieties, climate and all other aspects of wine producing. Discover how they began producing the first Zinfadel and Syrah vineyard in Turkey.  Enjoy an unforgettable farm-to-table 5-course meal, accompanied by matching wines at this great location.

Fly over rolling hills of the countryside near Bodrum on a helicopter flight. Admire the views of the olive groves and farms from the air, followed by a traditional Aegean brunch at a quiet location amongst the olive trees. Start with pickup from your hotel in Bodrum and be transferred to the helipad. Hop onboard and begin your flight over the countryside, enjoy the spectacular views below. Arrive at a hidden gem of a location situated between the villages of Milas and Mumcular. Visit a farm that produces olive oil and related olive products such as jam, tapenades, dipping oils, and dressings, as well as hand cream and lip balms. Taste various products, followed by a heartwarming brunch of Aegean cuisine that is prepared with locally sourced ingredients by the farmers' family. Afterward, you will hop back on the helicopter for your flight back to Bodrum, with drop-off back at your hotel.

Spend 4 days on the water exploring the best sites between Kas and Kekova. Explore Lycian history by the sea while your professional Capitan and chef make sure that your journey is comfortable and unforgettable. Day 1 Depart Kas Harbor at approximately 10:00 AM and head to Inonu Bay for a swim in the Mediterranean. Next, sail to Aperlai Bay for lunch onboard with the impressive ancient ruins as a backdrop. Afterward, head to Gokkaya Bay to swim and do water sports. Take a speed boat to see the ancient castle located at the mouth of the bay while the onboard chef prepares dinner. After diner, venture to Korsan Bar – a spot accessible only by boat, to enjoy the local nightlife. Overnight in Gokkaya Bay. Day 2 Enjoy breakfast onboard and set sail for Kekova Island to check out the archaeological remains. Stroll around Kekova learning historical facts about the sunken city before heading to Tersane Bay to take a swimming break. Anchor at the beach and visit the Lycian ruins there. Later, visit Kalekoy, a prominent settlement during the Roman age. Explore the castle and village before returning to the boat for lunch on deck. Next sail to Karalos, renowned for its waters that retain their turquoise color even after dusk, for dinner and overnight.  Day 3 Have breakfast and a morning swim in Karalos and take advantage of the water sports equipment available onboard. Later, sail to Ucagiz Bay to visit the charming village on the waterfront and take a look at the ancient ruins of Lycian including Sarcophagi. After lunch, anchor at Kocakari Bay for the overnight. While the chef prepares dinner, tour Lycian Way with the Capitan. Learn about Teimiussa and its role as the capital of the Lycian state.  Day 4 Salute the sun rising over the horizon at Kocakari Bay. After breakfast in the bay, sail to Kas where you can visit the Lycian Royal Tombs at Harbor Mouth and relax on the beach. See the sunken plane before heading to Guvercin Island for lunch. After lunch, sail back to Kas Harbor with unforgettable memories.

This is not just another helicopter flight with Mavi Air but a chemistry of experience that is designed to be the food for your soul. While you get to unwind and explore the destination, Our heli awaits for your return, with those memorable moments. Get picked up from your hotel in Bodrum and travel to the helipad where you will take a scenic flight over the valleys and vinewards of the Bodrum Peninsular to reach Karnas Vineyards. Tucked away in a verdant Aegean valley with sweeping views, Karnas Vineyards is a family-owned boutique winery and environmentally conscious farm located on the Bodrum Peninsula. Set on endless stretches of sprawling vines, principally of the Zinfandel, Syrah, Cabernet Franc and Vermentino variety, the vineyard is known for its award-winning wines produced with traditional and sustainable methods. The largest vineyard of Bodrum is located on 165 acres of plantation, where Zinfandel and Shiraz grapes are harvested each year. Enjoy an unforgettable meal with accompanying wines in a picturesque vineyard