Master the flavors of Sardinian cuisine with a hands-on cooking class. Learn how to make dishes such as gnochetti with lamb ragu and bruschetta with sun-ripened tomatoes. Enjoy a 4-course meal of the regional specialties you create, along with local wine.
About this activity
- Free cancellation
- Cancel up to 24 hours in advance to receive a full refund
- Covid-19 precautions
- Special health and safety measures apply. Learn more
- Reserve now & pay later
- Reserve now & pay later to book your spot without any charges today. Learn more
- Duration 3 hours
- Check availability to see starting times.
- Host or greeter
- Small group
- Limited to 10 participants
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