Alfredo alla Scrofa Restaurant

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What people are saying about Alfredo alla Scrofa Restaurant

Overall rating

4.6 / 5

based on 248 reviews

I wasn’t sure whether to do this or not but I’m very glad that I did and would do it again. I loved it! First, Carlo and Francesco taught us how to make different pastas which was a lot of fun, but I learned that I am better at eating it than I am making it. After the class, we enjoyed the best Alfredo I’ve ever had as well as some awesome caprese, bread, eggplant parmigiana and tiramisu. We had a wonderful time and along with the wonderful memories made, we also got to take home our aprons and some pasta to make at home.

Nice lesson, great tips, amazing alfredo pasta!

I did this with my mom and we were the only 2 people that morning. The chef was very nice and his english was good. He showed us the traditional method of making pasta by hand, then cutting, folding, twisting into maybe 10 variations of italian pastas. The lunch afterwards with the pasta alfredo was amazing! There was so much food. We did not leave hungry. Definitely recommend for anyone looking for a fun activity!

A delicious restaurant with a professional crew, high-quality food, ***** waiter art, a real culinary feast, a perfect place for a date or a family feast, I will return to this restaurant at the earliest opportunity !!! Thank you for the taste sensation - we will be very pleased to remember your visit to you !!!

Very good attention and spectacular food !!!! Completely recommended and a great pleasure for the palate :)

Different and amazing.

More food than any one person needs to eat. Excellent value for the experience.